Sidrería Tierra Astur Águila

Asturias



At a glance

Ideal for
Type
Known for
thirteen cider barrels and regional charcoal-grilled cooking
Features
Price
€€€€ Moderately Priced
Local tip
Thursday evenings feature an espicha-concert format with Asturian music, so advance reservations are sensible for that occasion.

Sidrería Tierra Astur Águila is a large cider house and restaurant in Colloto, just outside Oviedo, set within the Águila del Nora business estate. The venue combines traditional Asturian dining with the informal character of a classic sidrería, making cider, regional produce and generous shared meals central to the experience.

Its interior is defined by thirteen wooden cider barrels, or pipas, arranged across the dining space, together with thousands of cider bottles suspended overhead. The result is a distinctive, rustic setting that places the local cider-making tradition at the centre of the room. The scale of the venue, which covers more than 1,000 square metres, also makes it suitable for social meals, celebrations and larger gatherings.

The kitchen focuses on the flavours of Asturias, with a menu built around regional products and recipes associated with home-style cooking. Cider-house staples sit alongside meats, fish and vegetables cooked over a charcoal grill. The offering also gives prominence to products carrying recognised regional quality designations, reflecting the area's agricultural and food traditions.

Traditional dishes may include hearty spoon dishes, beans, stews, cured meats, cheeses, seafood and desserts associated with northern Spanish cooking, while the grill provides a choice of meat, fish and vegetables prepared over live charcoal. The menu changes according to the restaurant's offering, but the overall approach remains rooted in familiar regional ingredients and substantial portions suited to relaxed dining.

Thursday evenings are linked to an espicha-concert format with Asturian music, adding a more social dimension to the meal. An espicha traditionally brings people together around cider and food, and the venue's format reflects that communal spirit without moving away from its restaurant service.

Sidrería Tierra Astur Águila suits diners looking for a regional meal in a characterful, spacious setting, as well as groups seeking a venue for a shared lunch, dinner or celebration. Its location around five minutes from Oviedo makes it a practical option for combining a city visit with a broader taste of Asturias.

Reviews

Frequently Asked Questions

The restaurant is in Polígono Empresarial Águila del Nora, Parcela 2, Nave 7, 33199 Colloto, Asturias.
The venue is located around five minutes from Oviedo, on the Colloto side of the city.
Reservations are available through the restaurant's contact channels, including the published telephone number, 985 79 12 28.
The large dining area and communal cider-house format make the venue suitable for group meals, celebrations and organised gatherings.
The venue associates Thursday evenings with an espicha-concert format featuring Asturian music.
The spacious restaurant format and broad regional menu can accommodate family meals, although individual requirements should be checked when booking.
Diners with allergies or specific dietary requirements should contact the restaurant before the visit so the available options can be discussed.
Outdoor seating should be confirmed directly with the restaurant before arrival.
It is suited to diners seeking regional cider-house cooking, charcoal-grilled dishes and a lively setting close to Oviedo.

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