La esquina del Peso

La Esquina del Peso is an all-day bistro in central Oviedo, shaped around the changing rhythm of the city. Service begins with breakfast and coffee, continues into the vermouth hour, and moves on to lunch, afternoon drinks and dinner. The format suits diners looking for one address that works from the first coffee of the day through to an evening meal.

The restaurant’s cooking is based on fresh ingredients sourced from the nearby municipal market, located just a short distance from the venue. The menu combines bistro-style dishes with a varied selection of desserts and drinks, while the kitchen’s approach gives the local market a visible role in the dining experience. The menu also identifies common allergens, which can help diners make informed choices.

Between meals, La Esquina del Peso functions as a café and cocktail spot. Specialty coffee is part of the offer, alongside cocktails designed for the late afternoon and early evening. This makes the venue suitable for a coffee stop, a vermouth gathering, a relaxed lunch or a dinner that begins after the working day.

A distinct part of the venue is the point of sale for La Amasería, an artisan bakery dedicated entirely to gluten-free production. Its range includes bakery items and sweet products made through a separate gluten-free process. Gluten-free bread is sold on Thursdays and Saturdays, adding a practical option for visitors seeking bread or baked goods without gluten.

The overall character is informal but food-focused, with a programme that extends beyond regular dining. The venue also presents group menus, event catering and food-related experiences, making it relevant for organised gatherings as well as individual meals. For visitors exploring Asturias, its central Oviedo location offers a convenient setting for combining a market-led meal with coffee, vermouth or an evening drink.